Simple Orzo Salad

Recipe by CP Camper
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READY IN: 20mins
SERVES: 4
YIELD: 4 sides
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small skillet combine orzo, garlic, onion, chicken stock and one cup of water.
  • Cook the orzo over medium heat in the chicken stock and add water as needed. Cook until the orzo is tender. About 10 minutes.
  • Drain the orzo and allow to cool for five minutes.
  • Combine all ingredients in a bowl, and toss until everything is well mixed. Add salt as needed.
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