Sicilian Beef

Recipe by Petite Mommy
READY IN: 20mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season meat with half the Italian herbs and salt and pepper to taste.
  • Heat oil in a heavy nonstick skillet over medium high heat.
  • Sauté meat 2-3 minutes, until browned on bottom. [I also drain the meat].
  • Turn over and stir in onion and remaining Italian seasoning. Cook 2 minutes and stir in remaining ingredients. Bring to a boil.
  • Cover skillet, reduce heat to medium low and cook 6-8 minutes, until meat is cooked throughout. [I simmer for 10-15 minutes].
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