Shwartz Potatoes

"Had this first at a friends house and thought it was the best potato dish I have ever had. I guess it had been passed down from generations in their family. Really easy to make and everyone will love it.guaranteed:-)"
 
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Ready In:
1hr 45mins
Ingredients:
6
Serves:
6

ingredients

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directions

  • Preheat oven to 350 F.
  • Thaw potatoes.
  • Mix together potatoes, sour cream, onion, mushroom soup and cheddar cheese.
  • Place ingredients in 9*13 baking dish.
  • Melt butter and pour over mixture, mix inches.
  • Bake for 1 1/2 hours.

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Reviews

  1. These were excellent! My DH gave it 5 stars, and he never gives anything 5 stars. I used the frozen O'Brian Potatoes with the onion and green pepper added to it. The color was great. I also had a little Fontina cheese leftover and we put that on top. It melted so nicely and made a great cheese crust on top. Really good stuff. Made and reviewed for PAC Fall 2008. Thanks :)
     
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