Shrimp DeJonghe

Recipe by Terri F.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter over low heat in small saucepan.
  • Add garlic, parsley, paprika, pepper, and wine, and mix thoroughly.
  • Stir bread crumbs into butter mixture.
  • Place shrimp in 13x9 baking dish.
  • Spread butter and crumb mixture over.
  • Bake at 350 F degrees about 30 minutes, until crumbs brown.
  • Sprinkle with more fresh chopped parsley.
  • Serve with good bread for dipping in garlic/herb butter.
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