Shrimp Chip Dip

photo by lyssa.marie

- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 (10 3/4 ounce) can cream of shrimp soup (If you can't find thus substitute with Cream if Celery and two drops of red food coloring)
- 1 (8 ounce) package cream cheese, at room temperature
- 1 (4 ounce) can small shrimp, divided (rinse, drain)
- 1 tablespoon italian seasoning
- 1⁄4 teaspoon garlic powder
directions
- Blend together room temperature cream cheese and can of shrimp soup or substitute listed above.
- Add garlic powder, italian seasoning, and half of the can of shrimp.
- Blend well.
- Fold in remaining half can of shrimp.
- Transfer to desired container and refridgerate over night.
- Enjoy.
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RECIPE SUBMITTED BY
lyssa.marie
212