Sesame Seared Tuna With Dynamite Sauce

Name: Sesame Seared Tuna With Dynamite Sauce
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Yield: 2 serving(s)
Ingredients: 1/4 cup white sesame seeds; 1/4 cup black sesame seed; 1 tablespoon miso, sauce; 1 tablespoon sesame oil; 2 pieces tuna, loin (about 8 oz each); vegetable-oil cooking spray; 1/2 cup mayonnaise; 2 tablespoons sriracha hot sauce; 1/4 teaspoon toasted sesame oil

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Recipe by Jencathen

It is easy to make and delicious. I like it better than any of the versions I've had in restaurants. It also looks gorgeous on the plate when you cut against the grain and fan it out.

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READY IN: 9mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

Tuna
¹⁄₄

cup white sesame seeds
¹⁄₄

cup black sesame seed
1

tablespoon miso, sauce
1

tablespoon sesame oil
2

pieces tuna, loin (about 8 oz each)
vegetable-oil cooking spray
Dynamite Sauce
¹⁄₂

cup mayonnaise
2

tablespoons sriracha hot sauce
¹⁄₄

teaspoon toasted sesame oil

DIRECTIONS

Tuna:.
Place a large nonstick pan over high heat until hot.
Combine sesame seeds and miso in a bowl along with sesame oil; season with salt and pepper.
Coat pan with cooking spray.
Lightly salt tuna; dredge in sesame-wasabi mixture.
Reduce heat to medium and place tuna in pan. Sear until lightly browned, about 2 minutes. Flip; cook 2 minutes more.
Remove from heat and let rest for a few minutes.
Drizzle with the dynamite sauce.
Dynamite Sauce:.
Whisk the ingredients together until well blended.
Store in fridge.

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