Sesame Rice With Scallions

Recipe by Lori Mama
READY IN: 30mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In small saute pan, heat the oil over medium heat.
  • Add sesame seeds and toast until golden. Don't walk away, or they will burn.
  • Add the scallions, the sugar and salt.
  • Stir.
  • Combine with the cooked rice.
  • At this point you could add any little servings of leftovers you might have in your fridge.
  • I added some diced chicken tenders and green beans.