Sesame Rice

Recipe by mama smurf
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan over medium heat, cook onion and garlic in oil until tender.
  • Add water, rice and bouillion cube.
  • Bring to a boil and stir.
  • Reduce heat and cover.
  • Simmer 15 to 20 minutes or until rice is tender and liquid is absorbed.
  • Stir in tomatoe, green onions and parsley.
  • Cover and let stand 5 minutes.
  • Garnish with sesame seeds.
  • *Note: you can also add a little diced carrots, celery and/or mushrooms with the onion.
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