Seltzer Pineapple Cake (No Oil or Eggs)

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READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1.Mix cake mix, pudding packet and crushed pineapple.
  • 2.Add seltizer water and mix until all combined.
  • 3.Let mix stand 2 minutes.
  • 4.Spoon into a 9x13 baking pan that was sprayed with light amount of cooking spray.
  • 5. Bake at 375 for 35 minutes.
  • 6. Allow to cool before serving. Serve with a dollip of whipping topping or a small amount of crushed pineapple.
  • 7. Enjoy!
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