Seasoned Oven Fries

Recipe by Joanne
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak cut potatoes in cold water for 10 minutes. Drain and pat dry with paper towel then transfer to large bowl.
  • Add remaining ingredients except salt, toss well to combine.
  • Meanwhile, line a large baking sheet with foil. Place baking sheet in oven, preheat oven and baking sheet to 375 for 10 minutes.
  • Remove preheated baking sheet from oven, pour fries onto baking sheet (being careful not to burn yourself baking sheet will be hot). Arrange fries in a single layer.
  • Bake for 45 minutes, raise temperature to 425 and bake for another 10 minutes until golden and crispy.
  • Remove from oven and immediately sprinkle with salt (this step is optional but I highly recommend it).
  • Note: You can flip the fries half way through the cooking process if you'd like. But I don't feel it's necessary, so no flipping here!
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