Scalloped Tomatoes
![photo by *Parsley*](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/31/93/04/picL1qtMi.jpg)
photo by *Parsley*
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/pickle_media1/media/userphoto/110419/U21501885/Photo_Video_71634465801487322706918_medthumb_hor.jpg)
- Ready In:
- 45mins
- Ingredients:
- 7
- Yields:
-
3 cups
- Serves:
- 4
ingredients
- 5 medium fresh tomatoes
- 1 tablespoon butter
- 1 1⁄2 cups of texas toast garlic butter croutons
- 1⁄2 cup parmesan cheese
- 1 teaspoon italian seasoning
- 1⁄8 teaspoon garlic powder or 1 garlic clove, minced
- 1⁄2 cup cheddar cheese
directions
- Grease the bottom of an 8x8 glass baking dish with butter. Cube tomatoes and toss with bread crumbs, seasoning, and then top with cheese. Bake at 375.
Questions & Replies
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