Savory Spinach Bites

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READY IN: 50mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees.
  • In a large saute pan, over medium heat, melt the butter.
  • Add the onion and cook until the onion is translucent & soft, about 5 minutes; then add garlic and cook for about 30 seconds. Remove pan from heat and let cool.
  • In meantime, remove excess water from thawed spinach by pressing between paper towels (you do not need to cook the spinach).
  • In a large bowl, combine the stuffing mix, spinach, eggs, Parmesan cheese, salt & pepper, and onion/garlic mixture. Combine well.
  • Line a rimmed baking sheet with parchment paper.
  • One at a time, using hands, roll mixture into individual 1" balls. Place each on partchment lined baking sheet.
  • Bake the balls for 15-20 minutes or until very slightly browned.
  • Dipping sauces: Marinara recommended but could use Ranch, sour cream, horseradhish, etc.
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