Sauteed Turnip Greens & Garlic Scapes

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet over medium heat, add olive oil.
  • When olive oil is glistening hot and fragrant, add garlic scapes. Sautee until tender.
  • Add turnip greens, toss frequently and sautee for 2-3 minutes or until wilted but still quite tender (not mushy).
  • Season with salt and pepper and enjoy!
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