Sausage Stuffed Pasta Shells

READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta shells according to package directions; drain and set aside.
  • Remove and discard casings from sausage.
  • Brown sausage in a large skillet, stirring until it crumbles; drain.
  • Combine sausage, salt, pepper, egg, and breadcrumbs in skillet; set aside.
  • Spread 1 cup spaghetti sauce in bottom of lightly greased 13x9 inch baking dish.
  • Spoon sausage mixture into shells, and place in baking dish.
  • Pour remaining sauce over shells.
  • Cover and bake at 350 degrees, for 15 minutes.
  • Sprinkle with cheese, and bake, uncovered 5 minutes or until thoroughly heated.
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