sausage flowers

sausage flowers created by _Pixie_

easy appetizer and they taste great!

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • preheat oven to 350.
  • lightly grease miniature muffin pan.
  • fry sausage and drain any grease.
  • add all cheese and stir.
  • press wantons in muffin pan.
  • place meat mixture 1/2 way up inside wantons.
  • bake 10 minutes or until edges are golden brown.
  • top with salsa and sour cream.
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RECIPE MADE WITH LOVE BY

@Pj in Illinois
Contributor
@Pj in Illinois
Contributor
"easy appetizer and they taste great!"

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  1. Zwerg
    Easy and tasty. Baked 12 mins. Mixed salsa and sour cream right in with the sausage and cheese mixture. Good Stuff!!!!!
  2. Starrynews
    Thanks for a delicious appetizer. I preferred them without the sour cream and salsa... such a nice crunchy combo, with the great flavor of the sausage.
  3. Ceezie
    I hate to give this such a low review but these were just a flop for me. I followed the directions exactly - they looked great. However, the combination just wasn't there. The sausage mixture tasted good with the salsa and sour cream but the wonton was just odd.
  4. Bippie
    I didn't have a miniture muffin pan, so I just used my regular muffin pan. I also doubled the recipe. They came out great for my New Year's Eve party. The guys especially liked this and totally ate everything.
  5. _Pixie_
    These are delicious and easy. I'll admit I was feeling a bit lazy, so I just mixed some salsa and sour cream right in with the sausage and cheese mixture. I put about a teaspoon in each of the wontons and topped with a bit of extra cheese. This made 36 flowers -- none of which were left over!
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