Sausage-centered Hamburger Rolls

Recipe by Jellyqueen
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the meat, apple, onion, egg and seasonings together.
  • Divide the mixture into 10 equal parts.
  • Mold each part around a sausage link, sealing the ends.
  • Brown the meat rolls in a large skillet over medium heat.
  • Remove the meat rolls.
  • Pour all but 2 Tbls of the fat from the skillet.
  • Stir the flour into the remaining fat.
  • Cook over low heat, stirring constantly, until the mixture is thick and bubbly.
  • Stir in the bouillon and water.
  • Heat to boiling, stirring constantly and then reduce the heat.
  • Return the meat rolls to the skillet; cover and simmer for about 15 minutes.
  • NOTE: Buttered noodles are a good "go-with" for this zesty dish.
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