Saucy Spareribs

Recipe by Ozzy5223
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the ribs in a frying pan with a little oil.
  • Place the sliced raw onion into the bottom of a casserole dish large enough to hold all the ribs.
  • Mix together the soy sauce, orange marmalade and the garlic in a bowl.
  • Place the browned ribs on top of the onions in the casserole dish then spread them with the soy mixture.
  • Season the ribs with salt and pepper.
  • Mix the stock with the vinegar in a jug then pour over the ribs and cover with lid.
  • Cook for 1 hour at 200 degrees with the lid on then for another half and hour with the lid off.
  • (I have done this 4 ribs per person but add a few more if you're extra hungry!).
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