Saucy Potatoes

Submitted by hungrykitten

"From a Taste of Home magazine."

 

• Ready In: 35mins
• Ingredients: 3
• Serves: 4

ingredients

• 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
• 1⁄4 cup chicken broth
• 5 medium potatoes, peeled, cooked and cubed

directions

1. In a saucepan, combine soup and broth; stir in potatoes. Cook over medium low heat until mixture just begins to simmer and potatoes are heated through.