Sate Sauce
- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
1/2 cup of sauce
- Serves:
- 8
ingredients
- 1⁄4 cup vegetable oil
- 4 garlic cloves, minced
- 1 teaspoon curry powder
- 3 -4 birds eye chiles (FINELY CHOPPED) or 1 teaspoon chili powder
- 1⁄4 cup dry-roasted unsalted peanuts (GROUND VERY FINELY)
directions
- Heat the oil until it’s reached a medium heat. Add the garlic and cook on low until it’s very aromatic.
- Stir in the curry powder, chilies, and peanuts. Reduce heat to low, and stir until it forms a thick paste (15-20 mins).
- Let cool, and serve with Phó, or an Asian noodle soup. Refrigerate in a sealed container.
- This makes and awesome marinade too!
- Pho (Vietnamese Beef & Rice-Noodle Soup) Recipe #50983.
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RECIPE SUBMITTED BY
Little Wop in a modern world