Salmon Soup

Recipe by Scott Nyenhuis
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute leek, celery and garlic in butter.
  • Add chicken broth, cheese, and rosemary.
  • Bring to a boil.
  • Once the cheese is melted, lower heat so that soup is no loner boiling.
  • Add remaining ingredients.
  • Simmer for 5 minutes.
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