Sake Margaritas

In 'Cooking from the Hip' by Cat Cora

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Dip the glass rim in a saucer of salt after rubbing it with a cut lime (optional).
  • Straight up--shake the sake, fresh lime juice,triple sec, and ice in 2 batches in a martini shaker; strain into cocktail glasses.
  • Blended--mix the sake, fresh lime juice, triple sec, and ice in a blender, until smooth.
  • Pour into highball glasses or shallow stemmed glasses and serve.
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RECIPE MADE WITH LOVE BY

@ratherbeswimmin
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@ratherbeswimmin
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"In 'Cooking from the Hip' by Cat Cora"
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  1. ratherbeswimmin
    In 'Cooking from the Hip' by Cat Cora
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