Roasted BBQ Chicken with Red Devil Rub

Recipe by Karen..
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place chicken on baking sheets.
  • Stir together the honey and Worcestershire sauce in a small bowl and brush all over chicken pieces.
  • In another bowl, combine all dry ingredients.
  • Sprinkle spice mixture evenly over all sides of chicken.
  • Cover the chicken tightly with plastic wrap and refrigerate for at least 2 hours or overnight.
  • Heat oven to 450*.
  • Arrange chicken in 2 large roasting pans, skin side up.
  • Roast for 30 to 35 minutes or until well browned and juices run clear.
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