Roasted Asparagus With Parmesan

Roasted Asparagus With Parmesan created by PaulaG

A yummy and different way to cook your asparagus. From BHG magazine.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Preheat your oven to 450*F. Place the asparagus in a 3 quart rectangular baking dish. Drizzle with olive oil and sprinkle with the Parmesan cheese. Roast uncovered, about 15-20 minutes or till crisp-tender(or done to your taste). Use tongs to lightly toss 2 times during cooking.
  • Meanwhile, in a small bowl, combine butter, radishes, chives, and lemon juice. Transfer asparagus to a warm serving platter. Serve with butter mixture.
  • Makes 8 servings.
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RECIPE MADE WITH LOVE BY

@Sharon123
Contributor
@Sharon123
Contributor
"A yummy and different way to cook your asparagus. From BHG magazine."

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  1. Jammie Carter
    Was so simple didn't need to drain or flip it over. Using the parchment paper it came off easy. I cooked it and did a few chores lol vacuumed my room then cleaned the ferrets litter box. I went into the kitchen to check on it a second time and it was still soft in the middle quiet a bit. But deiced better safe than sorry I got the tongs snatched them off and they finished cooking out of the oven and were perfect. Oven cooked bacon only for now on never once did I get popped by grease.
  2. Sweet Baboo
    This is a great way to cook asparagus...roasting it is the only way to go for me now. I cooked extra, planning on using the leftovers to make Sharon's Paula Deen sandwich recipe, but my son kept nibbling them until they were all gone, a definite endorsement for the 5 stars.<br/>Made for the Sharon 123 Cookathon
  3. PaulaG
    Roasted Asparagus With Parmesan Created by PaulaG
  4. PaulaG
    The intro says it all: "A yummy and different way to cook your asparagus." It was easy and the radish adds an interesting flavor to to the butter.
  5. Sharon123
    A yummy and different way to cook your asparagus. From BHG magazine.
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