Roast Lemon Chicken Pieces

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 200°C
  • Juice 1 lemon. Cut remaining lemon into wedges.
  • Combine 1/4 cup lemon juice, garlic, oil, chicken, potatoes and salt and pepper in a large bowl. Toss to combine. Arrange in a roasting pan.
  • Place lemon wedges over chicken and potatoes. Sprinkle with rosemary.
  • Roast for 45 minutes or until chicken is golden and lemons slightly charred.
  • Serve with steamed beans.
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