Rigatoni Campagnolo

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove sausage from the casing and break into chunks.
  • -Cook sausage in olive oil over medium heat until browned slightly.
  • -Add onion and peppers sauté until softened.
  • -Add garlic and cook for 1 minute.
  • -Add wine and allow to simmer for 3 minutes.
  • -Add tomatoes and red pepper; season with salt and pepper.
  • -Bring to a boil over high heat, stirring constantly.
  • -Reduce heat to medium-low and simmer until thickened.
  • -Stir in pasta, Romano, and basil and simmer for 3 minutes.
  • -Portion onto plates and top with the crumbled goat cheese.
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