Rigatoni Campagnolo Like Carrabba's

Recipe by Dona England
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove sausage from casing and break into chunks.
  • Cook sausage in olive oil over a medium heat until browned slightly.
  • Add onion and red bell pepper(julienned).
  • saute until softened.
  • Add garlic and cook for one minute.
  • Add wine and allow to simmer for 3 minutes.
  • Add tomatoes and crushed red pepper, season with salt and pepper.
  • Bring to a boil over high head, stirring constantly.
  • Reduce heat to medium low and simmer until thickened.
  • Stir in pasta, Ramano, and basil and simmer for 3 minutes.
  • Portion onto plates and top with the crumbled goat cheese.
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