Rich Truffle Wedges
- Ready In:
- 30mins
- Ingredients:
- 13
- Serves:
-
12
ingredients
- 1⁄2 cup butter or 1/2 cup margarine
- 6 semi-sweet chocolate baking squares, chopped
- 3 eggs
- 2⁄3 cup sugar
- 1 teaspoon vanilla
- 1⁄4 teaspoon salt
- 2⁄3 cup flour
-
GLAZE
- 1⁄4 cup butter
- 2 semi-sweet chocolate baking squares
- 2 unsweetened chocolate squares
- 2 teaspoons honey
-
SAUCE
- 2 cups unsweetened raspberries (fresh or frozen)
- 2 tablespoons sugar
directions
- In a microwave or double boiler, melt butter and chocolate; stir until smooth. Cool for 20 minutes.
- In a bowl, beat eggs, sugar, vanilla and salt until thick.
- Blend in chocolate mixture. Stir in flour; mix well. pour into 9-inch springform pan.
- Bake at 350F for 25-30 minutes.
- Cool on wire rack.
- GLAZE: Combine glaze ingredients in a saucepan; cook and stir over low heat until melted and smooth. Cool slightly. Run a knife around edges of the springform pan to loosen; remove cake to a serving plate. Spread glaze over top and sides.
- SAUCE; For sauce, purée raspberries in a blender or food processor, discarding seeds,. Stir in sugar; chill until serving.
- Spoon sauce over individual servings. Garnish with whipped cream, raspberries and mint, if desired.
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RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.