Refreshing Apple Tapioca Pudding

Recipe by Boomette
READY IN: 2hrs 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the 6 first ingredients in a casserole.
  • Cook at medium heat, stirring constantly, about 15 minutes or until it thickens.
  • Let cool to room temperature.
  • Add the applesauce and whisk.
  • Put in indivudual dessert dishes and put in the fridge at least 2 hours.
  • Serve cold, with a slice of apple as a garnish.
  • It's important to stir constantly if you don't want your tapioca to stick together.
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