Red Velvet Cake
- Ready In:
- 1hr 5mins
- Ingredients:
- 13
- Serves:
-
12
ingredients
- 1⁄2 cup butter
- 1 1⁄2 cups sugar
- 2 eggs
- 1 1⁄2 teaspoons vanilla extract
- 1 teaspoon salt
- 2 1⁄2 cups sifted cake flour
- 1⁄4 cup cocoa
- 1 1⁄2 teaspoons baking soda
- 1 1⁄2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1 cup buttermilk or 1 cup sour milk
- 1 tablespoon red food coloring
- 1 tablespoon white vinegar
directions
- Preheat oven to 350³F.
- Grease and lightly flour two 9 inch round cake pans.
- In a large bowl, cream together butter and sugar add eggs, one at a time, beating well after each addition.
- Combine flour, cinnamon, cocoa and baking powder in a medium bowl.
- Add gradually to creamed sugar,alternating with milk.
- Dissolve soda in vinegar and fold very carefully into batter.
- Stir to combine, but do not overmix.
- Pour into prepared baking pans, and bake about 30 minutes or until cake springs back when lightly touched with finger.
- Cool in pans on wire rack for 5 minutes.
- Remove from pans and cool completely before frosting.
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RECIPE SUBMITTED BY
crazycookinmama
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<p>A Very Happy Stay At Home Mom!!!! I have a soon to be 11year old that lives with his dad, his name is JayJay, and 3 living at home with me, and 1 on the way....I'm lovin' life! Ashton will be 8 in January, he's the smartest kid I know! Wrylie will be 6 in February and he's got more passion and caring in his little pinkie than most adults I know!!! And my very personal pride and joy Hennessey. She was born on the 27th of September 2007 and she's my little dollbaby. I love being at home with my children..love paying for ALL the stuff my 2nd grader brings home...soccer fees, and basketball fees, and book orders...I love cartin' my kindergartner around, and then coming home and cuddlin' with my little girl, and shopping for her favorite thing...shoes. My husband and I are as tight as 2 people can be, and I hate it when he leaves for work and can't wait until the clock strikes 4:30 because I know that means he's on his way home. Life is good. I couldn't ask for more.</p>