Red Pepper Capellini With Shrimp

Recipe by Firems911
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Gently saute the pepper and garlic in the olive oil in a non-stick skillet until the garlic begins to color.
  • Add the shrimp and cook for 1 minute.
  • Add the tomatoes, capers, basil, parsley, wine, salt and capellini.
  • Cook quickly to reduce the liquids.
  • To serve: Toss the pasta with the cheese and divide onto 4 plates.
  • To peel a tomato, cut an "x" in the bottom with a sharp knife. Plunge the tomato into boiling water for 30 seconds. Cool. Peel. Squeeze out the seeds, then dice.
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