Red Lobster Tartar Sauce

Recipe by Timothy H.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • 1. Place onion in food processor; chop; transfer to small bowl; set aside.
  • 2. Place carrot in food processor; chop; add to onion.
  • 3. Combine remaining ingredients in separate bowl; whisk well to combine. Add onion and carrot; mix well. Cover; refrigerate at least 2 hours to allow flavors to meld.
Advertisement