Red Guacamole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat chili peppers in oven until skin blisters; wash in cold water, peel and remove seeds, chop fine.
  • Mince tomato.
  • Add onions and minced tomato to the roasted peppers.
  • Peel avocados; remove seeds, mash and add to the chopped vegetables.
  • Season with salt to taste and mayonnaise or french dressing.
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