Raw Chocolate Macaroons

Recipe by Red Jenny
READY IN: 40mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix everything together.
  • OPTION 1 (freezer):
  • Make tablespoon sized balls or "haystacks" (piles) on a cookie tray.
  • Place in freezer 1/2 hour.
  • OPTION 2 (dehydrator):
  • Make tablespoon sized balls or "haystacks" (piles) on parchment or teflex sheets.
  • Dehydrate until desired texture.
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