Rajun Cajun Potato Wedges

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READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup butter, melted
  • 1
    teaspoon cider vinegar
  • 1 -2
    teaspoon hot pepper sauce
  • 1
    tablespoon cajun spices
  • 4
    medium unpeeled potatoes
  • ranch dressing
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DIRECTIONS

  • Mix butter,vinegar,hot pepper sauce and cajun spice together.
  • Cut potatoes into 4 wedges.
  • Throw potatoes in sauce and cook on low for 10 minutes.
  • Preheat grill to medium.
  • Cook potatoes on warming rack or 6" from heat for 10-15 minutes, turning occasionally and brushing with sauce until tender- about 10-15 minutes.
  • Serve with ranch dressing.
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