Quinoa Stuffed Poblanos

Recipe by Rita1652
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees. Grease bottom of a casserole dish.
  • In a large pan heat oil.
  • Saute celery,shallots, mushrooms, garlic for 5 minutes. Add tomatoes and dried spices cook 3 minutes. Add remaining ingredients except for the shredded cheese and chili`s. Taste and season with salt and pepper to your likings.
  • Fill chili`s distributing the filling among the halves and place cut side up in the prepared casserole.
  • Sprinkle with cheese.
  • Bake 15-20 minutes.
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