Low Fat Stuffed Strawberries

Recipe by ladypit
READY IN: 20mins
SERVES: 12-16
YIELD: 1 pound
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean the strawberries and cut the tops off so that they are flat. Place them on a plate.
  • Using a small knife, make a hole in the bottom of the strawberries.
  • With a mixer, blend the cream cheese with the vanilla and splenda.
  • Using a small spoon, put little dollops of the cream cheese in the holes in the strawberries.
  • Chill until ready to serve.
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