Quick N Easy Tuna and Noodles

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READY IN: 25mins
SERVES: 10-15
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (6 ounce) cans tuna in water (drained)
  • 3
    (10 ounce) cans cream of chicken soup
  • 1
    (16 ounce) bag egg noodles
  • 1
    tablespoon butter
  • salt and pepper
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DIRECTIONS

  • Boil noodles according to the directions on package. Drain noodles then place back into pot.
  • Add to the noodles drained tuna, cream of chicken soup,butter,salt and pepper.
  • Stir till mixed and put back on stove and heat.
  • once heated serve.
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