QUICK CRAB ARTICHOKE PEPPER DIP

Submitted by clubfoody

"This dip is so flavorful! It's a quick and delicious appetizer that is sure to please everyone! VIDEO https://www.youtube.com/watch?v=z5tt-VUs7V8"

 

• Ready In: 30mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 (8 ounce) package light cream cheese, softened
• 1⁄2 cup mayonnaise
• 1 cup parmesan cheese, grated
• 2 large garlic cloves, pressed
• 1 (14 ounce) can artichoke hearts, drained and finely chopped
• 1⁄2 cup roasted red pepper, finely chopped, plus more for garnish
• 7 1⁄2 ounces crabmeat, chopped

directions

1. In a medium saucepan over medium heat, combine cream cheese, Miracle Whip, Parmesan cheese and garlic; stir until smooth. Cook until it starts the bubble.
2. Add artichoke hearts and red peppers. Stir well, cover, reduce heat to low and cook for 10 minutes. Add crab, stir and cook for another 5 minutes. Stir again, remove from heat and serve it with crostini or tortilla chips.