Purple Hull Peas - Heart Healthy

Recipe by Chef RZ Fan
READY IN: 1hr 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Well Rinse the Purple Hull Peas -I put mine in a colander in a bowl and fill with cold water and rinse several times until I can see when the water is clear.
  • Fill a Three Quart Sauce Pan half way with water - about 6 Cups.
  • Place on High Heat.
  • Add Salt, Olive Oil, and Sugar.
  • Bring to a rolling boil.
  • Add Peas.
  • Bring the water back to a rolling boil.
  • Then turn the heat down Med-Low.
  • Wait until they Simmer.
  • Then Cover and Simmer for 90 minutes.
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