Pumpkin Smoothie

Recipe by Peggy Lynn
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine half and half,pumpkin,frozen yogurt or ice cream,sugar,1/4 teaspoon cinnamon and the nutmeg in food processor or blender;process or blend until smooth and creamy.
  • Divide among four glasses;top each with 2 tablespoons Cool Whip and sprinkle with remaining cinnamon.
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