Pumpkin Pie French Toast

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READY IN: 15mins
SERVES: 4
YIELD: 8 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice loaf of bread into 1 inch thick slices. Should yield about 8 slices.
  • Mix the eggs, milk, pumpkin puree, vanilla, cinnamon, ginger, cloves, mutmeg and brown sugar in low flat bowl for easy dipping.
  • Dip the bread into the egg mixture on both sides and grill in a pan until lightly golden brown, about 2-3 minute per side.
  • Serve with maple syrup.
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