Pumpkin Apple Streusel Muffins Version 2

READY IN: 50mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C).
  • Lightly grease 24 muffin cups or use paper liners.
  • In a large bowl, sift together 2 1/2 cups all-purpose flour, 2 cups sugar, spices, baking soda and salt.
  • In a separate bowl, mix together eggs, pumpkin and oil.
  • Add pumpkin mixture to flour mixture; stirring just to moisten.
  • Fold in apples.
  • Spoon batter into prepared muffin cups.
  • For the streusel: In a small bowl, mix together 1/4 cup flour, 1/2 cup sugar and 1/2 teaspoon cinnamon.
  • Cut in butter until mixture resembles coarse crumbs.
  • Sprinkle topping evenly over muffin batter.
  • Bake in preheated oven for 35 minutes, or until a toothpick inserted into a muffin comes out clean.