Pumpernickel Onion Bread ( Breadmaker 1 1/2 Lb. Loaf)

Submitted by Mercy

"This recipe is from Fleischmann's yeast company."

 

• Ready In: 3hrs 15mins
• Ingredients: 13
• Serves: 16

ingredients

• 1 cup water (70º to 80ºF)
• 2 tablespoons dark molasses
• 1 tablespoon vegetable oil
• 4 teaspoons distilled white vinegar
• 2 tablespoons packed brown sugar
• 2 1⁄4 teaspoons unsweetened cocoa
• 2 1⁄4 teaspoons instant coffee granules
• 1 1⁄2 teaspoons minced onions
• 1 1⁄2 teaspoons whole caraway seeds
• 1 teaspoon salt
• 2 cups bread flour
• 1 1⁄2 cups medium rye flour
• 2 teaspoons bread machine yeast

directions

1. Measure all ingredients into bread machine pan in the order suggested by manufacturer.
2. Process on basic/white bread cycle; use medium/normal crust color setting.
3. Remove bread from pan; cool on wire rack.

Reviews

[PaulaG]

I love the convenience of making bread in the bread machine. During the first knead it as discovered that the dough was pretty dry. I did add approximately 1/4 cup additional water. The bread had a nice texture. Made for *Comfort Cafe*