Pulled Pork With BBQ Sauce in the Crockpot

Recipe by sheepdoc
READY IN: 8hrs 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients except the meat in a saucepan. Cook on medium-high, stirring frequently, until it just starts to boil. Taste and adjust spices if needed.
  • Put roast in center of crockpot.
  • Pour hot sauce over roast.
  • Cook on low 8 hours.
  • Using 2 forks, shred meat and mix with sauce.
  • Let sit for at least 30 minutes.
  • Serve on buns or baked potatoes.
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