I got this recipe from People magazine. I made some modifications, and used Food.com recipe # 29697 for the pineapple salsa,madding a little minced jalapeño.
Serving Size: 1 (255) g
Servings Per Recipe: 10
Calories: 673.8
Calories from Fat 402 g 60 %
Total Fat 44.7 g 68 %
Saturated Fat 21.2 g 106 %
Cholesterol 153.2 mg 51 %
Sodium 1039.5 mg 43 %
Total Carbohydrate 26 g 8 %
Dietary Fiber 1.9 g 7 %
Sugars 4.4 g 17 %
Protein 41.7 g 83 %