Puerto Vallarta Enchiladas
This is a VERY authentic Mexican Enchilada. It is also very mild. You will love this.
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 1(10 ounce) can rotel tomatoes and green chilies
- 1(8 ounce) can tomato sauce
- 1(14 ounce) package frozen flat tortillas
- corn oil, for sauteing
- 1cup grated sharp cheddar cheese
- 1
- 1
Advertisement
DIRECTIONS
- Mix Rotel & tomato sauce together.
- Dip each tortilla in mixture before browning lightly in hot oil in skillet.
- Sprinkle each tortilla with cheese, beef, & onion.
- Roll up filled tortilla & place side by side in casserole,.
- Sprinkle lightly with cheese & warm in oven at 300°F.
Advertisement