Puerto Rican Cheese Fritters

Recipe by Vseward Chef-V
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READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the eggs, milk and sugar together in a large bowl.
  • Sift the flour, baking powder and salt into another bowl.
  • Mix the flour into the egg mixture just enough to moisten all the ingredients and bring the batter together. Do not overmix.
  • Fold in the cheese.
  • Heat oil for deep frying to 350-365°.
  • Drop spoonfuls of the batter into the hot oil and fry until golden brown.
  • Remove to a plate lined with paper towels and repeat with the rest of the batter.
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