Pudding Rich Ring Cake

Submitted by senseicheryl

"This recipe was featured in an email from the www.crisco.com website. The picture looks totally scrumptious! :-)"

 

• Ready In: 55mins
• Ingredients: 6
• Yields: 1 tube pan
• Serves: 16

ingredients

• FOR THE CAKE

• 1 (18 1/4 ounce) box chocolate cake mix, Pillsbury brand recommended
• 1 (3 1/2 ounce) package instant chocolate pudding mix
• 1 1⁄4 cups water
• 1⁄3 cup vegetable oil
• 4 large eggs

• FOR THE GLAZE

• 1⁄2 cup chocolate frosting, the pre-made Pillsbury brand is recommended

directions

1. HEAT oven to 350°F
2. Generously spray a 12-cup fluted tube pan pan or 10-inch tube pan with flour no-stick cooking spray.
3. Combine cake ingredients in large bowl at low speed until moistened; beat 2 minutes at high speed. Pour batter into prepared pan.
4. BAKE 45 to 60 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes; invert onto serving plate. Cool completely.
5. HEAT frosting in small saucepan just until melted. Spoon glaze over cake, allowing some to run down sides.