Potato Salad with Mustard and Honey

Recipe by Sueie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut any larger potatoes in half, then cook until tender.
  • Drain and cool.
  • Put the baking on a baking tray and grill until crisp.
  • Cool and break up into pieces.
  • Thinly slice the spring onions on the diagonal.
  • Mix together the potato, bacon and spring onions in a bowl.
  • To make the mustard and honey dressing, put all ingredients into a screw top jar and shake until well mixed.
  • Pour over the potato salad.
Advertisement