NUTRITION INFO
Serving Size: 1 (84) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 151.7
Calories from Fat 33 g 22 %
Total Fat 3.7 g 5 %
Saturated Fat 1.2 g 6 %
Cholesterol 124.4 mg
41 %
Total Carbohydrate
21.5 g
7 %
Dietary Fiber 1.1 g 4 %
Sugars 1 g 3 %